FSSAI Registration
Best FSSAI Registration Service in Jaipur, Rajasthan
Filing of Application for Food License
For FBOs
Simple & Secure Online Process
Dedicated Professional
Hassle-Free Process
Get your Food License in 7-10 days
Introduction of FSSAI – Food License Registration
The Food Safety and Standards Authority of India (FSSAI) is the governing body established under the Food Safety and Standards Act, 2006 to ensure the availability of safe and quality food products for consumers. Its main objective is to regulate, monitor, and set standards for food production, storage, distribution, import, and sale across India, thereby minimizing food adulteration and ensuring the supply of hygienic food.
Every Food Business Operator (FBO) in India, whether small or large, is required to obtain FSSAI Registration or License. This applies to restaurants, food manufacturers, traders, grocery stores, importers, exporters, home-based food businesses, dairy farms, processors, and retailers engaged in food-related activities.
At M Jangid & Associates, our team of professionals ensures smooth assistance in obtaining your Food License (FSSAI), with complete guidance, timely process completion, and a commitment to maximum customer satisfaction. Contact us today for expert support in FSSAI Registration and Compliance.
Key Advantages of FSSAI License
Legal Recognition – An FSSAI license provides legal approval for your food business and helps establish credibility in the market.
Consumer Trust – The license assures customers that the food served or sold is safe, hygienic, and of high quality.
Business Expansion – Having an FSSAI license makes it easier to expand your food business into new regions or markets without legal hassles.
Brand Value & Goodwill – An FSSAI-certified business gains more trust, enhancing brand image and reputation among consumers.
Quality Assurance – The license ensures compliance with food safety standards, reducing risks of adulteration and low-quality products.
Facilitates Government Support – Licensed food businesses are more likely to receive government support, funding, or recognition.
Ease of Export – FSSAI registration acts as a supporting document for exporting food products outside India.
Avoids Penalties – Timely registration and compliance prevent heavy fines and legal action from food authorities.
Documents Required for FSSAI Registration
- Form Declaration
- A copy of the lease agreement (If rented property)
- Copy of Aadhaar Card/ Voter Identity Card of Proprietor/ Partners/ Director
- Food Safety Management System plan or certificate
- A letter of authority
- Property paper copy (If owned property)
- Bills for electricity and water (Business Place)
- Form IX: A Company’s Nomination of Persons, together with the Board Resolution
Additional Manufacturer Documents –
- The processing unit’s blueprint/layout plan
- Equipment and Machiner List
- A list of the food categories that should be manufactured
- Water pesticide residues report
Procedure of FSSAI Registration
1) Complete the Application Form
You are requested to first fill the simple questionnaire provided by our expert team.
2) Document Processing
At the second step we will be requiring the documents in accordance with the questionnaire filled by you so that we can arrange them as per the requirement and for processing. The checklist for documents will be provided as per the type of entity.
3) Filing of Application
We will apply for your FSSAI License application along with the documents and other declarations online with FSSAI.
4) Issuance of FSSAI License
After the processing and verification of application and inspection by the concerned officer, FSSAI License will be issued.
Who is required to have an FSSAI Food Licence?
Enterprises in the food industry:
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Importers and Exporters of Food:
When acquiring an Import Export Code, every individual who is a food importer must apply for a central licence at their address that has been registered with the DGFT.
Central Food License:
If a food business operates in more than two states, it must obtain a separate licence for each site as well as a central licence for the head office/registered office.
FAQ’s on FSSAI Registration
Q1. Who needs to obtain FSSAI Registration in India?
Every individual or entity involved in food-related businesses such as manufacturers, restaurants, traders, small eateries, importers, exporters, grocery shops, processors, and home-based food businesses must obtain FSSAI Registration or license.
Q2. What is the difference between FSSAI Registration and FSSAI License?
FSSAI Registration is required for small food businesses with limited turnover, while an FSSAI License (State or Central) is mandatory for medium to large-scale food businesses depending on their size and nature of operations.
Q3. How long is the FSSAI License valid, and what is the renewal process?
FSSAI License is usually valid for 1 to 5 years, depending on the application. Renewal must be applied before the expiry date to avoid penalties or business interruptions.
Q4. What are the consequences of running a food business without an FSSAI License?
Operating without an FSSAI License is illegal and can lead to heavy fines, penalties, and even closure of the business by authorities.